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- Starting in May: [Feast of Wine and Meat Short Course] A course featuring seasonal vegetables and purebred Tajima-bred Manyo beef.
![Starting in May: [Feast of Wine and Meat Short Course] A course featuring seasonal vegetables and purebred Tajima-bred Manyo beef.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/exuuiluv/60270452/kuty_w435h435.jpg)
Starting in May: [Feast of Wine and Meat Short Course] A course featuring seasonal vegetables and purebred Tajima-bred Manyo beef.
12000 yen(税込)
- 11品
- 1～6名
コースメニュー
One example of one day
Tartar
Sweet Shrimp GochaMaze
roast
Burger
Aromatic vegetable rolls
Charcoal Grill Seasonal
Shabu-shabu
Sukiyaki
earthenware pot rice
Wheat gelato
*The content will vary from day to day.
- 予約可能時間
- 18:00
- 予約可能曜日
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- 滞在可能時間
- 3 hours
- 予約締切
- Until 22:00 the day before your visit
2026/05/06 更新
