ご予約・お問い合わせはこちら

TEL 082-234-5157

A short course of 11 dishes, 8,000 yen (tax included)

A short course of 11 dishes, 8,000 yen (tax included)

8000 yen(税込)

  • 11
  • 16

コースメニュー

One example of one day

Covered by Ranou Soy Sauce

Liver with green onion and salt

White omasum with dashi soup

Drooling beef Ichibo

Purebred Tajima Burger

Maki Shiitake mushrooms charcoal grilled

Uchimomo (peach thigh), scallops, Saga nori (seaweed)

Misuji Tsurumurasaki Shabu-shabu

Aitchbone, chrysanthemum, sukiyaki

Lake Shinji Shijimi, Rausu Kelp, Spring Love

Kiwi and white wine jelly

*The contents will change depending on the day.

予約可能時間
18:00
予約可能曜日
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
滞在可能時間
3 hours
予約締切
Until 22:00 the day before your visit

2025/08/04 更新

肉屋 酒池肉林

にくや しゅちにくりん

  • 住所
    広島県広島市中区榎町5-1-2
  • アクセス
    3 minutes walk from Tokaichimachi Station
  • 電話
    082-234-5157
  • 営業時間
    Mon, Tue, Thu-Sun, Holidays, Days before Holidays: 18:00-22:30 (Last Order for Food: 22:00, Last Order for Drinks: 22:00)
  • 定休日
    water